Showing posts with label coco chai rooibos. Show all posts
Showing posts with label coco chai rooibos. Show all posts

Thursday, February 7, 2013

Of Big Packages and Pretty Tea

Ohhhhh yes!! Another week and another order arrived on my doorstep today.  This package was bigger than usual as I ordered three varieties of tea and a silver tin.

I stuck a flower in the picture to show my love :)

The package included my beloved Dragonwell, Japanese Sencha and Creme Brule.  I just can't wait to try Creme Brule.  It's a mix of red and green rooibos with added safflowers, calendula and natural flavoring.  The label claims it to be organic... Hopefully. :)

I didn't know what calendula was so I googled it.  It is a variety of marigold in the daisy family Asteraceae, native to area from Macaronesia east through the Mediterranean to Iran.  It is said to be anti-inflammatory and anti-viral.  The petals are edible and can be used in salads, to color cheese or as a replacement for saffron.  Apparently, they can also be used in my tea. :)


Orange Calendula

I couldn't resist and opened the package of Creme Brule to sneak a peak... Beautiful aroma and very pretty looking tea.  Look at all the colorful flowers in there!  If I'm not mistaken, the yellow ones are from calendula  (which can also be yellow) and the red ones are safflowers.




My package as usual, besides the ordered tea, included three complimentary samples... the mystery tea...the present within a present. Today I got:



  1. Orange Pekoe (Fine black tea from Sri Lanka and Assam, India)
  2. The Skinny (Oolong tea, pu'erh tea, ginger, ginseng, orange peel and natural flavoring)
  3. Coco Chai Rooibos: (Rooibos, coconut, cinnamon, ginger root, cardamom, red pepper, cloves, pink peppercorns, artificial and natural flavoring)

All of the above I already got before which is a bummer because I love trying new teas, but if I remember correctly The Skinny was pretty good and it's all natural.  Coco Chai was delish as well but I'm not crazy about the artificial flavoring.

There is another order on the way, somewhere between Minnesota and here.  It's pu'erh from Verdant Tea and I can't wait to get my hands on it.  Straight pu'erh tea is such a mystery to me, everything I heard about it makes me want to try it even more.  Hopefully it arrives soon.

Cheers!!!

Wednesday, January 30, 2013

Coco Chai Rooibos by DAVIDsTEA

This tea arrived at my doorstep as a sample included with my latest DAVIDsTEA order.  Since I've never had rooibos before, I was excited to try it.

Let's have us a cuppa!

Out of the drawer the scissors go, the package is snipped open and first whiff is inhaled.  The tea smells delicious which is a no particular surprise after noting the ingredients listed in the sample.  The aroma is sweet, I detect cinnamon and a little coconut.  It looks interesting too.  I love the added visual touch of red peppercorns, they just look adorable in there.  They are actually called pink peppercorns but they look definitely red to me.



I brew this tea according to the instructions on the packet.  The aroma now fills the kitchen, it's sweet and spicy, I'm loving it.

As I take the first sip my socks are being knocked off.  This stuff is amazing!  It's smooth and slightly sweet with no astringency, only pure and gentle love.  The coconut has now taken a back seat and what I really taste is apples and cinnamon, and let me tell you, I love apples and cinnamon.  The fact that rooibos is naturally caffeine free it's an added bonus.  I can drink this concoction and not worry about climbing the walls! Awesome!



The color is very pleasing to my eye, deep orange red and it tastes as good as it looks.

The only problem I find with this tea is that among listed ingredients there is also artificial flavoring.  I don't mean to be a pain in the behind but I tend to exclude anything made with artificial flavoring from my food and drink list.  This tea will be no exception but I am so impressed with the aroma and taste that I will look for something similar to this in the organic and all natural department.

Oh yes, I'm inspired to do one more thing.  Find me a jar of pink peppercorns.  Until today I didn't know about their existence and now I want these little guys.

Ingredients: Rooibos, coconut, cinnamon, ginger, cardamom, cloves, pink peppercorns, natural and artificial flavouring

Brewing temperature: Boiling

Brewing time: 7 minutes

Brewed in: Chinese blue and white ceramic teapot

Cheers!!